Used for recipes
De'Longhi Magnifica Evo with LatteCrema System
The core machine for the ebook recipes: automatic espresso, milk drinks, and one-touch LatteCrema foam.
De'Longhi Evo LatteCrema setup
These Amazon.com suggestions match the machine, beans, glasses, syrups, and care items used for the Canooq De'Longhi Evo LatteCrema recipes. Use them as a practical shopping list when you want to recreate the drinks from the ebook at home.
Magnifica Evo LatteCrema
Start with the machine, choose beans, then add the glasses and flavors for the recipes you make most often.
Canooq recipe picks
Click a category in the transparent bar above to jump to the matching shopping list. Each button opens an Amazon.com search with Canooq's referral tag attached.
Machine
Used for recipes
The core machine for the ebook recipes: automatic espresso, milk drinks, and one-touch LatteCrema foam.
Used for recipes
Useful when you switch between regular milk, oat milk, and recipe testing without washing mid-session.
Coffee beans
Used for recipes
A smooth, forgiving espresso bean for cappuccinos, lattes, iced drinks, and beginner-friendly dialing in.
Used for recipes
A balanced medium roast when you want a lighter, cleaner espresso base for vanilla and caramel drinks.
Used for recipes
A polished medium roast option for smaller batches and recipes where the coffee flavor stays forward.
Glasses
Used for recipes
Good for espresso, doppio, cortado-style recipes, and small tasting portions.
Used for recipes
A nice fit for hot LatteCrema recipes where foam volume matters.
Used for recipes
Useful for iced lattes, shaken espresso-style drinks, and syrup recipes.
Syrups
Used for recipes
The most flexible syrup for lattes, iced coffee, and lightly sweet cappuccinos.
Used for recipes
Best for dessert-style lattes, iced caramel drinks, and milk-forward recipes.
Used for recipes
A cozy option for cappuccinos and recipes that use chocolate or cocoa.
Accessories
Used for recipes
Use for scheduled maintenance so the machine keeps brewing and steaming properly.
Used for recipes
Helps reduce scale buildup and keeps the water side of the recipe more consistent.
Used for recipes
Helpful for weighing beans and dialing in stronger or lighter recipe versions.
Used for recipes
Keeps caramel, chocolate, and homemade syrups tidy for repeat recipes.